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06.07.26 - 06:06
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Hong Kong′s roast meat chains expand as recovery in shop markets remains uneven (SCMP)
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Hong Kong's roast meat restaurant chains are emerging as one of the more active tenants in the city's street-shop market, expanding in tourist districts even as the broader retail property recovery remains uneven and vacancy rates stay elevated in some areas.
The number of siu mei restaurants – eateries specialising in Cantonese roasted meats such as roast goose, pork and duck – across Hong Kong's four core shopping districts of Mong Kok, Tsim Sha Tsui, Central and Causeway Bay has risen from......
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